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For Sustainable Agriculture Serving Farmers and
Ranchers Since 1965
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Internship Opportunity Announcement

The Kerr Center for Sustainable Agriculture is announcing two openings for interns at its Stewardship Ranch, near Poteau, Oklahoma, beginning June 2008 and ending December 2008. These positions are the first such opportunities in what is planned as a long-term educational program to develop a School of Sustainability. Interns will be integrated into the broad educational program of the Kerr Center and will contribute to the development and delivery of information services to clientele.

Position Description:
Interns will spend about 20%-30% of their time reading, studying, and discussing assigned literature, as well as researching and writing on topics relevant to sustainable agriculture and supportive of Kerr Center’s work.  The remainder of the time will be spent on a diversity of hand-on activities, most of which will involve management intensive grazing,  management  of Kerr Center’s Pineywoods cattle—a heritage breed—and care of meat goats involved in a cooperative study underway with Oklahoma State University.  Interns will spend somewhat less time on horticultural projects also being developed as part of the School of Sustainability.  These projects include organic soil building, sorghum syrup making, and working with heritage plant varieties, including seed-saving. 

Interns are expected to work and study a minimum of 40 hours each week.  The standard work week at the Kerr Center is 8:00 am–5:00 pm, Monday—Friday.  However, the needs of livestock and crop management, plus the scheduling of educational events will require some evening and weekend time.  Flexibility of scheduling should be expected.  Supervision will be provided by the Kerr Center’s internship coordinator and the staff managing livestock and other project areas.

Qualifications:  Applicants:

  • Must be U.S. citizens, at least 18 years of age, interested in sustainable agriculture. 
  • Must have a valid U.S. driver’s license and provide their own transportation to and from Kerr Center headquarters. 
  • Must be in good physical health and able to do moderate physical labor (e.g. lift 50 lbs)
  • Must have basic computer and communication skills

Preference will be given to permanent or temporary residents of Oklahoma or Arkansas, who are enrolled in graduate or undergraduate degree programs in agriculture and seek credit for their experience at the Kerr Center. 

Compensation:
Interns will be provided with a stipend of $600/month plus an allowance for housing and utilities.  Assistance in locating housing in one of the nearby communities will be provided. 

For Further Information, contact either:

George Kuepper
Internship Coordinator
Kerr Center for Sustainable Agriculture
P.O. Box 588
Poteau, OK  74953
918-647-9123
gkuepper@kerrcenter.com

Mary Penick
Pineywoods Cattle Manager
Kerr Center for Sustainable Agriculture
P.O. Box 588
Poteau, OK  74953
918-647-9123
mpenick@kerrcenter.com

Background:
The Kerr Center is a 501 (c)(3) non-profit educational foundation established in 1985. The home office, farm, and ranch are located near Poteau in southeastern Oklahoma. The Kerr Center also operates a historical farm and museum near Sallisaw, Oklahoma.

The Kerr Foundation was established in 1965 from the estate of Senator Robert S. Kerr. The agricultural division of that entity served farmers and ranchers until 1985. In that year, the Kerr Foundation was separated into four new foundations. The "ag division" became the Kerr Center for Sustainable Agriculture, continuing and expanding upon its primary work of educational outreach to Oklahoma farmers and ranchers.

Current programs of the Kerr Center include: Oklahoma Producer Grants, Public Policy Institute, Stewardship Farm, Education/Communications, and the Overstreet-Kerr Historical Farm. The Oklahoma Food Policy Council is a joint project of the Kerr Center and the Oklahoma Department of Agriculture, Food, and Forestry.

The Kerr Center believes that sustainable agriculture must be socially equitable, profitable for producers and ecologically sound. The Kerr Center values and supports the family farm structure of agriculture, a fair playing field for independent farmers and ranchers, public research for the public domain, the enhancement and protection of natural resources, respect for nature, local food systems and better communities.

For general information on the Kerr Center, write us at P.O. Box 588, Highway 271 South, Poteau, OK 74953. Our phone number is 918.647.9123; fax is 918.647.8712; e-mail is mailbox@kerrcenter.com.  You can also visit our Web site: www.kerrcenter.com/

 

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