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The picture is of our herb gardens. Members
of The Herb People Club assisted in developing period herb
gardens.
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High ceilings, quilts on narrow beds, light pouring
in big windows, illuminating stones and wood...
Peach trees in bloom, fragrant herbs, speckled
cows, vegetables in jars...
At the Overstreet-Kerr Historical Farm, visitors may tour the elegant,
106 year-old home, as well as a barn and original outbuildings.
Visitors may also view rare breeds of livestock and poultry that
the Farm is preserving. In addition there are displays of antique
farm equipment and an orchard of heirloom
varieties of fruit.
The Kerr Center acquired the two-story home and the remaining 140
acres of the Overstreet Ranch in 1988 from the Overstreet-Short
Mountain Foundation. Restoration of the home and outbuildings was
completed in 1991. The restored home includes period rooms with
antique furniture, original woodwork, and four hand-carved fireplaces.
In addition, many Overstreet family photos, records and furnishings
are on display.
The outbuildings– barn, smoke house, chicken house, potato
house– were essential to a farm of this era, and several of
the original outbuildings on the Overstreet farm are still being
used. The thick-walled stone potato house stays cool during hot
weather and was an ideal place to store the potatoes that the Overstreets
raised and then floated by barge down the nearby Arkansas River
to Ft. Smith to sell. Every farm had a chicken house for the family
flock and the Overstreet farm was no exception. Many farms also
had a smoke house to preserve hams and other meats in this era before
refrigeration. The Overstreet smokehouse still has a delicious smoky
smell. Behind the house, the big white barn was, and is, used to
house draft animals and livestock.
The farm participates in a nationwide effort to preserve rare breeds
of livestock and poultry. Pineywoods
cattle, Choctaw Ponies,
Spanish goats, and endangered poultry such as the Brown
Leghorn and Dominique
("Dominicker") chicken, America's first chicken, have
a home at Overstreet-Kerr. (For more information on endangered populations
of farm animals go to the Livestock
Breeds Conservancy web page).
Farm implements have changed drastically since Tom Overstreet's
day. On display are plows and planters that were once pulled behind
draft animals such as horses and mules, as well as grain and haying
equipment pulled by tractors. In addition, there is a draft-powered
sorghum mill and an open-air sorghum cooker with a copper pan. Both
are put to good use during the farm's annual Fall
Farm-Fest.
The Wallace Zieschang Memorial orchard
contains antique varieties of peaches, plums, and apples. In earlier
days when sprays were not so widely available, farmers tried to
plant fruit varieties that were well-adapted to the local climate
and had some disease resistance. The orchard is a tribute to Mr.
Zieschang, who had a great interest in heirloom fruits, and the
trees were donated by his family.
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