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Press Release

PRESS RELEASE    February 7, 2011
Kerr Center, PO Box 588, Poteau, OK 74953 918.647.9123 mailbox@kerrcenter.com Press releases are online at www.kerrcenter.com. Kerr Center is a non-profit educational foundation. Contact:  Maura McDermott, 918.231.0328 or mauramcdermot.kerrcenter@ecewb.com
Use until March 28th.

 

Healthy Soils, Healthy Livestock: Grazing Workshop April 8-9

Healthy livestock make for healthy ranching profits, but the health of the animals depends on the health of the soil.

Ranchers can learn how to improve the health of both their soil and their cattle, using tools like management intensive grazing, at a workshop April 8-9 at the Kerr Center for Sustainable Agriculture in Poteau.

Featured speaker Ray Archuleta will share his perspective on soil health and pasture assessment. His passion is applying ecological principles to agricultural systems to use and improve the most amazing resource we have: the soil.

Archuleta has over 25 years of experience with the NRCS, most recently as a member of the Soil Quality Team. He is a Certified Professional Soil Scientist with the Soil Science Society of America.

"I've known people who have heard Ray and come away planning big changes with their whole grazing and livestock operations," says Kerr Center Program Director Dr. Ann Wells, D.V.M. "He's so dynamic and makes soil science so interesting."

"This is more than just a grazing conference," says Wells, who will also present at the workshop, along with the Kerr Center's Mary Penick and Andy Makovy. The speaker lineup also includes Dr. David Sparks, D.V.M., and Brian Freking, both with the Oklahoma Cooperative Extension Service.

In addition to soil health concepts, the workshop will cover goal setting, hands-on animal assessment, the "cowboy arithmetic" of designing and laying out pastures and water for management intensive grazing, and genetics for grazing (with an emphasis on Pineywoods cattle). Sessions will be divided between an indoor classroom setting, and pastures on the Kerr Ranch for hands-on experience.

The $60 registration fee is due by March 29, and covers all materials as well as lunch for both days. (Refunds are available if registration is cancelled by April 4.)

Registration is available online at www.kerrcenter.com (look in calendar of events), along with more information on the workshop program and presenters, or by phone at 918.647.9123.

 

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