ATTRA Publications on Marketing Options

Bringing Local Food to Local Institutions: A Resource Guide for Farm-to-School and Farm-to-Institution Programs

Community Supported Agriculture

Direct Marketing

Entertainment Farming and Agri-Tourism

Farmers' Markets

Selling to Restaurants 

Local Food Directories

Organic Marketing Resources

Adding Value to Farm Products: An Overview

Keys to Success in Value-Added Agriculture

Adding Value through Sustainable Agriculture Entrepreneurship: Overview and Resources

Green Markets for Farm Products 

Beef Marketing Alternatives

Pork: Marketing Alternatives

ATTRA publications are available free-of-charge on-line or by calling 1-800-346-9140.

This list was created by George Kuepper, the Kerr Center for Sustainable Agriculture, May 2007.