Sweet Sorghum Production and Processing

Table of Contents

How to Use this Book
What is Sorghum?
KCSA’s Method of Production and Processing
KCSA Sorghum Project
Plant and Crop
Harvesting
Mills and Milling
Handling Juice
Processing Facility
Cooking on an Inclined Pan
Cooking on a Flat Pan
Finished Syrup
Other Methods of Production and Processing
Plant and Crop
Harvesting
Mills and Milling
Cooking
Enzymes
Packaging, Labeling, and Pricing
Economics
Sorghum and Sustainable Agriculture
References
Reading List
Specialized Equipment and Supplies
Glossary